Honey Butter Buns (Soft, Buttery & Lightly Sweet)

Introduction:
These Honey Butter Buns are soft, fluffy, and melt-in-your-mouth delicious. With a perfect balance of sweetness and butteriness, they make an irresistible side dish or snack. The honey butter glaze on top adds an extra layer of richness, making these buns a real treat for any occasion.

Ingredients:

For the Dough:

3 ½ cups (440g) all-purpose flour
2 ¼ tsp (1 packet) instant yeast
¼ cup (50g) sugar
1 tsp salt
¾ cup (180ml) warm milk
¼ cup (60g) unsalted butter, melted
1 large egg
3 tbsp honey
For the Honey Butter Glaze:

3 tbsp unsalted butter, melted
2 tbsp honey
How to Make:

Prepare the Dough: