Homemade Mexican Pizza: A Flavorful, Crunchy Delight

Introduction:
If you’re a fan of Mexican-inspired flavors, then this Homemade Mexican Pizza is sure to become a favorite! Combining crispy tortillas, savory taco-seasoned ground beef, melted cheese, and zesty toppings, this dish is a fun and delicious way to enjoy a pizza with a Mexican twist. It’s perfect for a quick weeknight dinner or a crowd-pleasing meal at your next gathering. Easy to make and customizable, you can adjust the toppings to suit your tastes!

Ingredients:

2 large flour tortillas
1 lb ground beef (or chicken, turkey, or beans for a vegetarian option)
1 packet taco seasoning mix (or homemade taco seasoning)
1/2 cup refried beans (optional)
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1/2 cup salsa or taco sauce
1 small onion, finely chopped
1/2 cup sliced black olives
1/2 cup diced tomatoes
1/4 cup chopped green onions
1/4 cup fresh cilantro (optional)
Sour cream (for serving)
Jalapeño slices (optional, for heat)
How to Make:

Step 1: Cook the Ground Beef