Homemade Cortadillo Bread – Softer Than You Ever Imagined!

Introduction:
If you’re looking for a bread recipe that is soft, flavorful, and easy to make, this Homemade Cortadillo Bread is the perfect choice. Its texture is so light and fluffy, it will melt in your mouth with every bite. Whether you’re serving it for breakfast or as a side dish to your favorite meals, this bread will quickly become a household favorite.

Ingredients:
3 cups all-purpose flour

1/2 cup warm milk

1/4 cup warm water

1/4 cup sugar

1 packet active dry yeast (about 2 1/4 tsp)

1/4 cup butter, softened

1/2 tsp salt

1 egg (for egg wash, optional)

How to Make:

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