Homemade Chicken Taquitos

Preheat your oven to 400°F (200°C).
Line a baking sheet with parchment paper for easy cleanup.
Step 2: Make the Filling
In a bowl, mix together shredded chicken, cream cheese, cheddar cheese, salsa, cumin, garlic powder, and salt until well combined.
Step 3: Assemble the Taquitos
Spoon the chicken mixture onto the center of each tortilla.
Roll the tortillas tightly around the filling, ensuring the ends are tucked in to prevent the filling from spilling out.
Step 4: Bake the Taquitos
Brush each taquito with olive oil to help them crisp up during baking.
Place the rolled taquitos on the prepared baking sheet.
Bake for 15-20 minutes, or until they are golden and crispy.
Step 5: Serve and Enjoy
Serve with your favorite dipping sauce like sour cream, salsa, or guacamole. Enjoy these crispy, cheesy taquitos as a snack or meal!
Serving and Storage Tips