Introduction
This classic Chicken Noodle Soup is warm, hearty, and packed with tender chicken, fresh vegetables, and comforting noodles in a flavorful broth. Perfect for cold days, when you’re feeling under the weather, or whenever you need a cozy and nourishing meal.
Ingredients
For the Soup:
2 tbsp olive oil or butter
1 small onion, chopped
2 carrots, sliced
2 celery stalks, sliced
3 cloves garlic, minced
8 cups chicken broth (or stock)
2 cups cooked shredded chicken (rotisserie or boiled)
2 cups egg noodles
1 tsp dried thyme
1 tsp dried parsley
½ tsp black pepper
Salt to taste
1 tbsp lemon juice (optional, for brightness)
How to Make
Step 1: Sauté the Aromatics
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