Introduction
This Hearty Vegetable Stew is a delicious, filling, and healthy dish that’s perfect for a chilly day. Packed with nutrient-rich vegetables like cabbage, carrots, and bell peppers, this stew offers a hearty meal that’s both comforting and nourishing. It’s easy to make, vegan, and great for meal prep. You can enjoy it as a main course or pair it with a slice of crusty bread for a complete meal.
Ingredients
9 oz / 250g cabbage, chopped
1 carrot, sliced
1 bell pepper, chopped (any color)
1 medium onion, chopped
2 cloves garlic, minced
2 medium potatoes, peeled and diced
1 zucchini, chopped
1 can (15 oz) diced tomatoes
4 cups vegetable broth
1 tsp dried thyme
1 tsp dried oregano
1 bay leaf
Salt and pepper, to taste
2 tbsp olive oil
How to Make
Prepare the Vegetables:
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