Introduction
There’s nothing quite like a warm bowl of vegetable soup to soothe the soul. This Hearty Homemade Vegetable Soup is the perfect comfort food for chilly days or when you’re craving something wholesome and nourishing. Packed with a variety of vegetables and simmered to perfection, this soup is not only filling but also nutrient-rich. Whether you’re looking to warm up on a cold evening or enjoy a light yet satisfying meal, this soup is sure to hit the spot!
Ingredients
2 tablespoons olive oil
1 large onion, chopped
2 carrots, peeled and chopped
2 celery stalks, chopped
3 cloves garlic, minced
4 medium potatoes, peeled and diced
2 cups green beans, chopped
1 zucchini, chopped
1 cup corn kernels (fresh, frozen, or canned)
1 can (14.5 oz) diced tomatoes
6 cups vegetable broth
1 teaspoon dried basil
1 teaspoon dried oregano
Salt and pepper to taste
1 tablespoon fresh parsley, chopped (optional for garnish)
How to Make
Prepare the Vegetables:
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