Hearty Hamburger Casserole

Cook the Noodles: Cook the medium shells according to the package directions. Drain and set aside.

Prepare the Ground Beef: In a skillet, cook the ground hamburger with garlic, onion, salt, and pepper to taste until fully browned.

Make the Sauce: Add the 2 cans of tomato soup and ½ can of water to the skillet with the cooked hamburger. Stir and cook over medium heat for 3 minutes, allowing the flavors to combine.

Assemble the Casserole: In a greased 9×13-inch baking dish, layer the cooked noodles. Pour the hamburger mixture over the noodles and stir to combine.

Add the Cheese: Sprinkle the cheddar and mozzarella cheese evenly over the top of the casserole. Cover the dish with foil.

Bake: Bake in a preheated 375°F (190°C) oven for 20 minutes. Then, remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly. For a golden, crispy cheese topping, you can bake it under the broiler for 3-5 minutes.

Serve: Let the casserole cool for a few minutes before serving. Enjoy this hearty, cheesy meal!

Serving and Storage Tips: