Introduction:
When it comes to comfort food, nothing beats the satisfying combination of ground beef and potatoes. This Hearty Ground Beef and Potato Casserole is a perfect dish for a cozy dinner, combining seasoned ground beef with tender potatoes and a creamy sauce, all baked together to create a meal that’s as filling as it is flavorful. With layers of goodness, it’s an easy-to-make dish that’s perfect for family dinners, gatherings, or meal prepping for the week.
Ingredients:
1 lb ground beef
4 medium potatoes, peeled and sliced thinly
1 small onion, chopped
2 cloves garlic, minced
1 cup shredded cheddar cheese (or your favorite cheese)
1 cup heavy cream
1/2 cup beef broth
1/2 tsp dried thyme
1/2 tsp paprika
Salt and pepper to taste
2 tbsp olive oil
Fresh parsley, chopped (for garnish)
How to Make:
Preheat the Oven:
Preheat your oven to 375°F (190°C).
Cook the Ground Beef:
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