Healthy Carrot Cake | A Nutritious Twist on a Classic Favorite

Introduction: Craving the taste of carrot cake but want something healthier? This Healthy Carrot Cake is made with wholesome ingredients like oats, apples, and carrots, making it a nutritious and guilt-free treat. With the perfect balance of natural sweetness from dried apricots, raisins, and apples, this cake is packed with flavor and packed with nutrients. It’s easy to make and perfect for any occasion!

Ingredients:

100 grams (1 cup / 3.5 oz) oatmeal

2 medium-sized carrots

2 medium-sized apples

70 ml (¼ cup / 2.4 fl oz) water

Sweetener (Stevia): to taste

40 grams (⅓ cup / 1.4 oz) dried apricots

100 grams (½ cup / 3.5 oz) raisins

2 large eggs

10 grams (0.35 oz) baking powder

1 teaspoon vanilla extract

Olive oil (for greasing the mold)

How to Make:

Prepare the Ingredients: