Healthy Baked Oatmeal with Fruits and Nuts

Introduction:
Start your morning with a nutritious and delicious breakfast! This healthy baked oatmeal is packed with fiber, antioxidants, and healthy fats from fruits and nuts. It’s the perfect balance of sweetness and texture, making it a satisfying and energizing meal to kickstart your day. Plus, it’s customizable with your favorite fruits and nuts, making it a versatile choice for any season!

Ingredients:

2 cups old-fashioned rolled oats

2 cups milk (or plant-based milk of choice)

1/4 cup honey or maple syrup (adjust for sweetness)

1 teaspoon ground cinnamon

1/2 teaspoon vanilla extract

1/2 teaspoon salt

1/2 cup cranberries (fresh or dried)

1/2 cup chopped nuts (e.g., almonds, walnuts, or pecans)

1 ripe banana, sliced (for natural sweetness)

1/4 cup chia seeds or flaxseeds (optional for added nutrition)

1/4 cup raisins or dried apricots (optional)

How to Make:

Preheat the Oven:

 Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.