Hamburger Rice Casserole: A Cozy One-Pot Meal

Introduction
When you’re looking for a quick and hearty dinner, Hamburger Rice Casserole is the answer. This comforting dish combines seasoned ground beef, tender rice, and a blend of melted cheese, making it a perfect weeknight meal the whole family will love. It’s simple to prepare and requires minimal ingredients, yet delivers maximum flavor. Whether you’re cooking for a crowd or just need a meal that lasts a few days, this casserole is sure to satisfy your hunger and warm you up.

Ingredients:
1 lb ground beef (lean)
1 small onion, diced
1 cup long-grain white rice (uncooked)
1 can (15 oz) diced tomatoes, undrained
1 can (8 oz) tomato sauce
1 cup beef broth (or water)
1 cup shredded cheddar cheese (or a blend of cheeses)
1 tsp garlic powder
1 tsp onion powder
1/2 tsp dried oregano
Salt and pepper, to taste
1 tbsp olive oil (for cooking the beef)
1/2 cup frozen peas (optional, for added color and nutrition)
How to Make:
Cook the Ground Beef: