Introduction:
These Ham, Cheese, and Egg Muffin Cups are a delicious and convenient breakfast or brunch option. With a perfect combination of savory ham, melted cheese, and baked eggs in a muffin cup, they’re easy to prepare and customizable to suit your taste. These muffin cups are an excellent choice for meal prepping or for feeding a crowd on busy mornings. Plus, they’re packed with protein to keep you full and satisfied!
Ingredients:
Bread slices (enough to fill muffin cups)
Vegetable oil (for greasing)
Cheese slices (1 per muffin cup)
6 pieces of ham
100g (3.5 oz) grated cheese
6 eggs
Salt, to taste
Black pepper, to taste (optional)
Fresh herbs (optional for garnish)
How to Make:
Preheat the Oven:
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