Guilt-Free Banana Oat Chocolate Chunk Cookies

Preheat the Oven:
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Mix the Ingredients:
In a large bowl, mash the bananas. Add applesauce, almond milk, vanilla, and cinnamon. Stir in oats, raisins or nuts (if using), and chocolate chunks until everything is well combined.

Scoop the Dough:
Drop spoonfuls of the dough onto the prepared baking sheet. Flatten slightly into cookie shapes.

Bake:
Bake for 15–20 minutes, or until cookies are lightly golden and set.

Cool:
Let cookies cool on the baking sheet for a few minutes before transferring to a wire rack.

Serving and Storage Tips:

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