Ground Beef and Gravy Over Mashed Potatoes

A hearty, comforting meal perfect for any day of the week, combining savory ground beef gravy over creamy mashed potatoes.

Introduction:
Ground Beef and Gravy Over Mashed Potatoes is a classic comfort food combination that delivers rich flavors and satisfying textures. The ground beef is simmered in a savory gravy, served over fluffy mashed potatoes, making it a wholesome and filling dish.

Ingredients:

For the Ground Beef Gravy:

1 pound ground beef
1 onion, finely chopped
2 cloves garlic, minced
2 tablespoons flour
2 cups beef broth
1 tablespoon Worcestershire sauce
Salt and pepper to taste
For the Mashed Potatoes:

2 pounds potatoes, peeled and cubed
½ cup milk
4 tablespoons butter
Salt to taste
How to Make:

Prepare the Mashed Potatoes: