Grilled Tenderloin with Creamy Dill Sauce

Introduction
Savor the flavors of summer with this easy Grilled Tenderloin with Creamy Dill Sauce! This dish features a juicy, perfectly grilled tenderloin infused with zesty lemon and garlic, complemented by a refreshing, tangy dill sauce. Whether you’re hosting a backyard BBQ or looking for a simple yet elegant weeknight dinner, this recipe is a must-try.

Ingredients
For the Tenderloin:
1 tablespoon olive oil
1.5 pounds tenderloin, trimmed
1 lemon, juiced
1 clove garlic, minced
½ teaspoon salt
¼ teaspoon black pepper
For the Creamy Dill Sauce:
¼ cup sour cream
½ cup mayonnaise
2 tablespoons fresh dill, chopped
How to Make
Step 1: Marinate the Tenderloin