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Grilled Stuffed Chicken with Cream Sauce: A Flavorful and Elegant Meal

Introduction
Elevate your dinner with this Grilled Stuffed Chicken with Cream Sauce! This recipe takes tender, juicy chicken breasts and stuffs them with a savory blend of cheese, spinach, and herbs before grilling to perfection. Topped with a rich and creamy sauce, this dish is perfect for a special occasion or a weeknight meal that feels fancy without being complicated. The contrast of smoky grilled chicken and creamy sauce is sure to satisfy your taste buds and impress your guests.

Ingredients
4 boneless, skinless chicken breasts
1 cup fresh spinach, chopped
1/2 cup cream cheese, softened
1/2 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
2 cloves garlic, minced
1 tsp dried oregano
1/2 tsp salt
1/4 tsp freshly ground black pepper
1 tbsp olive oil (for grilling)
For the Cream Sauce:

1 tbsp butter
1 cup heavy cream
1/4 cup grated Parmesan cheese
1 tsp garlic powder
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
How to Make
Step 1: Prepare the Chicken

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