Reklama
Reklama
Reklama

Grilled Ribeye Steak with Sautéed Onions & Fries – The Ultimate Steak Night

Preheat the oven to 425°F (220°C).
Toss the cut potatoes with olive oil, salt, pepper, and paprika.
Spread the potatoes evenly on a baking sheet and bake for 30-35 minutes until golden brown, flipping halfway through for even crispiness.
2. Caramelize the Onions:
In a pan over medium heat, melt butter.
Add the sliced onions, season with salt and pepper, and cook for 10-15 minutes until they become golden brown and caramelized.
3. Grill the Steak:
Rub the ribeye steak with olive oil, salt, pepper, garlic powder, and Worcestershire sauce.
Heat a grill pan or BBQ to high heat.
Grill the steak for about 3-4 minutes per side for medium-rare, or adjust the grilling time for your preferred doneness.
Once done, add butter on top of the steak and let it rest for 5 minutes before slicing.
4. Serve & Enjoy:
Plate the grilled steak, top with the caramelized onions, and serve alongside the crispy fries.
Add your favorite dipping sauce for extra flavor.
Serving and Storage Tips

zobacz więcej na następnej stronie Reklama
Reklama

Yo Make również polubił

Beef Burrito with Melted Cheese, Tomato, and Cilantro Rice: A Flavorful and Satisfying Meal

Season the steak with salt, pepper, garlic powder, cumin, and lime juice. Heat olive oil in a skillet or grill ...

Bangers and Mash with Onion Gravy

Boil the Potatoes: Bring a large pot of salted water to a boil. Add the peeled and chopped potatoes and ...

Jak naturalnie wybielić zęby w domu w zaledwie 3 minuty, używając sody oczyszczonej i oleju kokosowego

Wymieszaj składniki: W małej misce wymieszaj olej kokosowy i sodę oczyszczoną. Mieszaj je razem, aż uzyskasz konsystencję pasty. Jeśli Twój ...

ROLADKI ZIEMNIACZANE Z BOCZKIEM

Umieścić kratkę na środku piekarnika i rozgrzać do 200°C. Dokładnie umyj i osusz ziemniaki. Pokrój je na 1-calowe kawałki, starając ...

Leave a Comment