Introduction:
Nothing says elegance quite like grilled lobster and shrimp! This flavorful seafood dish is perfect for special occasions, or just as a treat for yourself when you’re craving a delicious and impressive meal. With a light and smoky char from the grill, paired with a buttery garlic sauce, these succulent lobster tails and shrimp are sure to elevate any dinner. Easy to prepare and packed with flavor, this recipe is perfect for seafood lovers of all kinds.
Ingredients:
For the Lobster and Shrimp:
4 lobster tails (split in half)
1 lb large shrimp, peeled and deveined
2 tbsp olive oil
2 tbsp melted butter
2 cloves garlic, minced
1 tsp lemon zest
2 tbsp fresh lemon juice
1 tsp paprika
½ tsp cayenne pepper (optional, for a spicy kick)
Salt and freshly ground black pepper, to taste
For the Garnish:
Fresh parsley, chopped
Lemon wedges
How to Make:
Prepare the Lobster and Shrimp:
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