Greek Chicken Gyros 🇬🇷

In a bowl, combine olive oil, lemon juice, garlic, oregano, salt, and pepper.
Add the chicken thighs and marinate for at least 30 minutes (or up to overnight for extra flavor).
2️⃣ Cook the Chicken:

Preheat a grill or skillet over medium heat.
Cook the chicken thighs for 5-7 minutes per side, until fully cooked and internal temperature reaches 165°F (74°C).
Let the chicken rest for a few minutes, then slice into strips.
3️⃣ Make the Tzatziki Sauce:

In a bowl, mix together Greek yogurt, grated cucumber, garlic, lemon juice, olive oil, salt, and pepper until smooth.
4️⃣ Assemble the Gyros:

Warm the pita breads in a skillet or oven.
Spread a generous amount of tzatziki sauce on each pita.
Add the sliced chicken, red onion, tomato, and fresh parsley.
Roll up the pita and serve immediately.
Serving & Storage Tips