Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce

Introduction: This homemade bread pudding recipe is a nostalgic treat that brings warmth and comfort to any meal. Made with day-old bread, a sweet custard base, and topped with a rich vanilla sauce, it’s the kind of dessert that takes you back to simpler times. Perfect for family gatherings or cozy nights at home, this bread pudding will become a beloved classic in your kitchen.

Ingredients:

For the Bread Pudding:

4 cups cubed day-old bread

2 cups milk

1/2 cup sugar

3 large eggs

1 tsp vanilla extract

1/2 tsp ground cinnamon

1/4 tsp salt

1/4 cup melted butter

1/2 cup raisins (optional)

For the Vanilla Sauce:

1/2 cup heavy cream

1/4 cup sugar

1/2 tsp vanilla extract

1 tbsp butter

How to Make:

Prepare the Bread Pudding: