Garlic Parmesan Crusted Chicken

Prepare the Coating:
In a mixing bowl, combine grated Parmesan cheese, breadcrumbs, garlic powder, salt, and black pepper. Stir until the mixture is well blended.

Prepare the Egg Wash:
In a separate bowl, whisk the eggs until smooth.

Coat the Chicken:
Dip each chicken breast into the egg mixture, making sure it’s fully coated, then roll it in the Parmesan and breadcrumb mixture until evenly covered.

Arrange the Chicken:
Place the breaded chicken breasts on a baking sheet and lightly drizzle them with olive oil for a golden, crispy crust.

Bake the Chicken:
Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the crust is golden brown.

Serving and Storage Tips