Preheat your oven to 425°F (220°C).
Line a baking sheet with parchment paper for easy cleanup.
Prepare the Shrimp
In a large mixing bowl, combine the shrimp, olive oil, minced garlic, Parmesan cheese, chopped parsley, lemon zest, salt, and pepper.
Toss until the shrimp are evenly coated with the seasoning.
Arrange on the Baking Sheet
Spread the seasoned shrimp in a single layer on the prepared baking sheet.
Ensure they are not crowded, allowing them to cook evenly and develop a delicious texture.
Bake to Perfection
Place the baking sheet in the preheated oven and bake for 12-15 minutes, or until the shrimp are opaque and fully cooked.
Garnish and Serve
Once baked, remove the shrimp from the oven.
Garnish with fresh parsley and lemon wedges for an added burst of freshness.
Serve immediately and enjoy!
Serving and Storage Tips
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