Introduction:
If you’re craving a fun and indulgent twist on classic cheeseburgers, Garlic Parmesan Bacon Cheeseburger Bombs are the perfect treat! These little bombs of deliciousness combine all the savory flavors of a bacon cheeseburger with the irresistible crispiness of garlic Parmesan breading. Each bite is packed with seasoned ground beef, crispy bacon, melted cheese, and a garlicky, cheesy crust that will have you coming back for more. Perfect for game nights, parties, or a casual dinner, these bite-sized wonders are sure to be a crowd-pleaser!
Ingredients:
For the Cheeseburger Filling:
1 lb ground beef (80/20 for the best flavor)
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and black pepper, to taste
1/2 cup cooked bacon, crumbled
1/2 cup shredded cheddar cheese
1/4 cup cream cheese (optional, for added creaminess)
For the Garlic Parmesan Coating:
1 can (8 oz) refrigerated biscuit dough (or crescent rolls for a flakier texture)
2 tablespoons butter, melted
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder
1 tablespoon fresh parsley, chopped (optional, for garnish)
How to Make:
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