Garlic Flatbreads

Introduction
These Garlic Flatbreads are a simple yet flavorful treat that combines the richness of almond flour with the boldness of garlic and the savory taste of Parmesan cheese. Soft and slightly crispy on the edges, they’re perfect for dipping or as a side to your favorite dishes.

Ingredients
1 cup almond flour
2 large eggs
2 cloves garlic, minced
1/4 cup grated Parmesan cheese
2 tablespoons olive oil
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon dried oregano (optional)
1/2 teaspoon dried basil (optional)
Olive oil for brushing (optional)
Fresh parsley, chopped (optional)
How to Make