Introduction:
Garlic Butter Surf and Turf is the ultimate indulgence, combining the best of both land and sea. This dish features perfectly seared steak paired with tender, juicy shrimp, all cooked in a rich and flavorful garlic butter sauce. The garlic butter infuses each bite with savory goodness, while the combination of steak and seafood creates a balanced, mouthwatering experience. Whether you’re celebrating a special occasion or simply craving a luxurious dinner, this dish is sure to impress and satisfy your taste buds.
Ingredients:
2 ribeye steaks (or your preferred cut)
8 large shrimp, peeled and deveined
4 tbsp unsalted butter
4 garlic cloves, minced
1 tbsp fresh parsley, chopped
1 tsp fresh thyme (optional)
1 tsp lemon juice
1/2 tsp paprika
Salt and pepper, to taste
1 tbsp olive oil (for searing steaks)
Optional: Lemon wedges, for serving
How to Make:
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