Garlic Butter Steak Bites & Parmesan Alfredo Shells: A Decadent Dinner Combo

Introduction:
If you’re craving a meal that’s rich, flavorful, and full of satisfying comfort, this Garlic Butter Steak Bites & Parmesan Alfredo Shells recipe is exactly what you need! Tender steak bites cooked in a garlic butter sauce are paired with creamy Parmesan Alfredo shells for a dish that’s sure to impress. Perfect for a special dinner or a cozy weeknight meal, this combination is both indulgent and easy to make.

Ingredients:

For the Steak Bites:

1 lb sirloin steak, cut into bite-sized pieces
3 tbsp butter
3 cloves garlic, minced
½ tsp salt
½ tsp black pepper
1 tsp Italian seasoning
For the Pasta:

12 oz shell pasta
1 ½ cups heavy cream
¾ cup shredded Parmesan cheese
2 tbsp butter
1 tsp garlic powder
½ tsp salt
½ tsp black pepper
½ cup reserved pasta water
How to Make:

Cook the Shell Pasta: