Introduction:
This Garlic Butter Steak Bites & Cheesy Alfredo Twists recipe combines two favorite comfort foods into one delicious dish. Tender, flavorful steak bites are paired with cheesy, creamy pasta for a mouthwatering meal. The garlic butter sauce adds a rich depth of flavor, while the melted mozzarella gives each bite that perfect cheesy stretch.
Ingredients:
1 lb steak, cut into bite-sized pieces
12 oz pasta twists (rotini or cavatappi)
3 tbsp butter
3 cloves garlic, minced
1 cup heavy cream
1 cup grated Parmesan cheese
½ tsp black pepper
½ tsp Italian seasoning
1 cup shredded mozzarella
How to Make:
Cook the Pasta:
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