Introduction:
Garlic Butter Steak Bites and Mash is a mouthwatering dish that combines tender, juicy steak bites with creamy mashed potatoes, all drenched in a rich, savory garlic butter sauce. The steak bites are cooked to perfection and seasoned with garlic and herbs, making every bite a burst of flavor. Paired with a smooth and buttery mashed potato base, this dish is perfect for a comforting meal on any occasion.
Ingredients:
For the Steak Bites:
1 lb sirloin or ribeye steak, cut into bite-sized cubes
2 tbsp olive oil
3 tbsp unsalted butter
4 cloves garlic, minced
1 tsp fresh rosemary or thyme, chopped (or 1/2 tsp dried)
Salt and pepper, to taste
For the Mashed Potatoes:
4 medium russet potatoes, peeled and chopped
4 tbsp unsalted butter
1/4 cup heavy cream or milk
2 cloves garlic, minced
Salt and pepper, to taste
Fresh parsley, chopped (optional, for garnish)
How to Make:
Cook the Steak Bites:
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