Ingredients:
8 oz pasta (spaghetti, penne, or your choice)
1 lb shrimp (peeled and deveined)
2 tbsp butter
4 cloves garlic, minced
1 tsp Italian seasoning (optional)
Salt and pepper to taste
1/4 cup grated Parmesan cheese (optional)
Fresh parsley for garnish (optional)
1 tbsp lemon juice (optional)
How to Make:
Cook the Pasta:
Cook the pasta according to the package instructions, then drain and set aside.
Cook the Shrimp:
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