Garlic Butter Lobster and Scallops – A Luxurious Seafood Feast!

Introduction
Indulge in the ultimate seafood experience with Garlic Butter Lobster and Scallops! This dish combines the rich, succulent flavors of lobster and tender scallops, all coated in a rich garlic butter sauce. Perfect for a special occasion or an indulgent dinner, this recipe is quick and easy to prepare while delivering restaurant-quality results. Serve it with a side of your favorite vegetables or pasta for a meal that’s sure to impress!

Ingredients
For the Lobster:
2 lobster tails
1/4 cup unsalted butter, melted
3 cloves garlic, minced
1 tablespoon fresh lemon juice
1 teaspoon paprika
Salt and pepper to taste
Fresh parsley for garnish
Lemon wedges for serving
For the Scallops:
1/2 lb sea scallops, patted dry
2 tablespoons unsalted butter
2 cloves garlic, minced
1 tablespoon olive oil
Salt and pepper to taste
Fresh parsley for garnish
How to Make
Step 1: Prepare the Lobster