Garlic Butter Lobster and Scallops

Introduction:
This Garlic Butter Lobster and Scallops dish is a seafood lover’s dream! Tender lobster tails and sweet scallops are perfectly cooked and smothered in a rich, flavorful garlic butter sauce. With a hint of heat from cayenne pepper and the refreshing zest of lemon, it’s an indulgent dish that’s simple enough for a weeknight dinner but fancy enough for a special occasion.

Ingredients:

2 lobster tails, peeled and deveined

12 scallops, cleaned

3 tbsp butter

4 garlic cloves, minced

1/2 tsp paprika

1/4 tsp cayenne pepper (optional for heat)

Salt and pepper to taste

1 tbsp fresh lemon juice

1 tbsp fresh parsley, chopped (for garnish)

Lemon wedges for serving

How to Make:

Prep the Seafood:

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