Garlic Butter Lobster and Scallops

A luxurious and flavorful seafood dish featuring tender lobster tails and juicy scallops, all coated in a rich garlic butter sauce.

Ingredients:
For the Lobster:
2 lobster tails (6 oz each)
1/4 cup (55g) unsalted butter, melted
3 cloves garlic, minced
1 tablespoon fresh lemon juice
Salt and pepper to taste
For the Scallops:
12 large scallops
2 tablespoons (30g) unsalted butter, melted
1 clove garlic, minced
1/2 teaspoon paprika
Salt and pepper to taste
How to Make:
1. Preheat the Oven: