Fried Apple or Peach Pies

Introduction
Craving a warm, golden crust filled with sweet, spiced fruit? These Fried Apple or Peach Pies are the ultimate dessert for when you want something comforting and delicious. With a crispy, flaky crust and a gooey, fruity center, these pies are perfect for a quick treat or a family dessert. Plus, they’re easy to make with simple ingredients, and you can use either apple or peach filling for a classic twist!

Ingredients 🛒
2 boxes (14.1 oz each) refrigerated pie crust
1 can (21 oz) peach pie filling (or apple filling, depending on preference)
1 tsp cinnamon
2 ½ cups powdered sugar
¼ cup milk
1 egg white, beaten
How to Make
Step 1: Prepare the Pie Crust