Introduction
This Avocado and Tomato Bruschetta is a fresh, vibrant twist on the classic Italian appetizer. Juicy tomatoes, creamy avocados, and fragrant basil come together on a crispy, toasted baguette for the perfect combination of textures and flavors. Whether you’re serving it as a party appetizer, light lunch, or snack, this dish is quick, easy, and always a crowd-pleaser.
Ingredients
For the Bruschetta:
1 loaf of rustic Italian baguette or ciabatta bread
2 ripe avocados, diced
2 large tomatoes, diced
2 tablespoons fresh basil, chopped
1 tablespoon extra virgin olive oil
Salt and pepper to taste
How to Make
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