Introduction
This Zebra Sponge Cake is a show-stopping dessert that combines light, fluffy vanilla and chocolate batters in a mesmerizing striped pattern. It’s soft, moist, and perfect for any occasion. Despite its impressive look, it’s surprisingly easy to make with just a few simple ingredients. Whether served as a snack or a sweet treat with coffee, this cake is sure to impress!
Ingredients
4 large eggs
1 cup sugar (or sugar substitute)
1/2 cup milk
1/2 cup vegetable oil
1 1/2 cups all-purpose flour (or almond flour for a low-carb option)
1 tsp baking powder
1 tsp vanilla extract
2 tbsp cocoa powder
1/4 tsp salt
How to Make
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Reklama
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