Introduction
Nothing beats the smell of freshly baked bread filling your home, and these fluffy homemade buns are no exception. With their light and airy texture, these buns are perfect for serving alongside dinner, making sandwiches, or enjoying on their own with a bit of butter. Plus, they’re simple to make, with ingredients you likely already have in your pantry.
Ingredients
250 ml warm water
250 ml warm milk
1 tablespoon sugar
1 teaspoon salt
7 grams dry yeast (about 2¼ teaspoons)
How to Make
Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends.
zobacz więcej na następnej stronie
Reklama
Yo Make również polubił
Comforting Chicken & Noodles Crock Pot
Here are the reasons why your orchid is dying!
Homemade Cortadillo Bread – Softer Than You Ever Imagined!
Homemade German Chocolate Cake | Rich and Decadent Delight