Introduction:
If you’re a fan of light and creamy desserts, this cottage cheese recipe is exactly what you need. It’s quick to make, has a wonderfully fluffy texture, and tastes absolutely amazing. Perfect for those who love a soft, delightful treat that’s easy to prepare!
Ingredients:
600 g cottage cheese
200 g all-purpose flour
100 g sugar
2 eggs
10 g baking powder
How to Make:
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