Flour + Boiling Water Recipe: A Flavorful and Unique Dish

Introduction
This Flour + Boiling Water recipe brings together simplicity and flavor in a way you’ve never seen before! With just a few basic ingredients, you can make a dough that is transformed into a mouthwatering dish. Whether you’re craving a hearty meal or something different, this is a perfect choice that’s both filling and flavorful.

Ingredients
For the Dough:

175 ml boiling water

1 tsp salt

350 grams flour

20 ml vegetable oil

For the Filling:

2 onions (finely chopped)

Greens to taste (like parsley, dill, or cilantro)

250 grams minced meat (beef, lamb, or chicken)

Salt and spices to taste (like black pepper, cumin, or paprika)

How to Make
Prepare the Dough:

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