Introduction: If you’re looking to elevate the flavor of your steak, this simple yet delicious marinade is the perfect choice. The combination of balsamic vinegar and soy sauce creates a rich and savory flavor profile that will make your steak irresistibly tender and flavorful. Whether you’re grilling, pan-searing, or broiling your steak, this marinade adds a unique touch that will have your taste buds celebrating.
Ingredients:
12 oz Steak (your choice of cut, such as ribeye, sirloin, or flank steak)
1 cup Balsamic Vinegar
2 tbsp Soy Sauce
2 tbsp Olive Oil (optional, for added richness)
1 tbsp Honey or Brown Sugar (for a touch of sweetness)
2 cloves Garlic, minced (for depth of flavor)
1 tsp Dried Rosemary or Thyme (optional, for herbal notes)
Salt and Pepper to taste
How to Make:
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