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Flavor-packed Voodoo Bites: A Fiery, Savory Snack

Introduction
Flavor-packed Voodoo Bites are the perfect combination of spicy, savory, and crispy goodness. These bite-sized morsels are marinated in a tangy, zesty seasoning blend, then fried to crispy perfection, giving you an unforgettable snack experience. Whether you’re preparing for a party, game day, or a simple weeknight treat, these Voodoo Bites are sure to be a crowd-pleaser. The heat from the seasoning paired with the crunchiness of the bites creates a bold and irresistible flavor that’s perfect for anyone who loves a little kick in their meals.

Ingredients:
For the Voodoo Bites:

1 lb chicken breast or thighs, cut into bite-sized cubes
1 cup buttermilk (for marinating)
1 teaspoon hot sauce (adjust to taste)
1 teaspoon paprika
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon cayenne pepper (adjust to desired heat level)
Salt and pepper to taste
For the Coating:

1 cup all-purpose flour
1/2 cup cornmeal (for extra crunch)
1 tablespoon paprika
1 teaspoon dried thyme
1/2 teaspoon chili powder
1/4 teaspoon black pepper
1/4 teaspoon garlic powder
Salt to taste
For Frying:

Vegetable oil, for frying
For the Voodoo Sauce:

1/4 cup hot sauce
2 tablespoons honey
2 tablespoons ketchup
1 tablespoon soy sauce
1 tablespoon apple cider vinegar
1/2 teaspoon garlic powder
1/4 teaspoon ground black pepper
How to Make:
Marinate the Chicken:

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