Flaky Sausage & Cream Cheese Crescents

Introduction
These Flaky Sausage & Cream Cheese Crescents are the ultimate appetizer or breakfast treat. With buttery, golden crescent rolls wrapped around a creamy, savory sausage and cream cheese filling, they are irresistibly delicious and incredibly easy to make. Perfect for parties, brunch, or a quick snack!

Ingredients
1 can (8 oz) refrigerated crescent roll dough
8 oz breakfast sausage (pork or turkey)
4 oz cream cheese, softened
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
1/4 teaspoon salt
1/4 cup shredded cheddar cheese (optional)
1 egg, beaten (for egg wash, optional)
How to Make
Preheat the Oven – Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.