Introduction:
This no-bake dessert is as surprising as it is delicious. By pouring Fanta over Jaffa biscuits, you create a citrus-infused treat with layers of flavor and texture. It’s a quick, fun dessert that’s perfect for gatherings or whenever you’re craving something sweet, refreshing, and different.
Ingredients:
Jaffa biscuits – 200 g (7.1 oz)
Orange – 1 whole (zested and juiced)
Fanta (orange soda) – 500 ml (17 fl oz)
How to Make:
Prepare the Dish:
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1 kg rozpływającego się w ustach kremu czekoladowego, pyszna czekoladowa chmurka