Fall-Off-the-Bone Crockpot Ribs: An Effortless BBQ Delight

Introduction:
Who says you need a grill to enjoy tender, flavorful ribs? This Crockpot Ribs recipe is a game-changer for BBQ lovers. With a perfectly seasoned rub, slow-cooked tenderness, and a caramelized glaze, these ribs are guaranteed to satisfy your cravings. Let your crockpot do the work, while you enjoy finger-licking ribs that fall off the bone with every bite!

Ingredients:

For the Ribs:

2 racks (about 4 lbs) baby back or spare ribs
1 tbsp smoked paprika
2 tsp garlic powder
2 tsp onion powder
1 tsp ground black pepper
1 tsp salt
1/2 tsp cayenne pepper (optional)
1 cup barbecue sauce of your choice
1/2 cup apple cider vinegar
How to Make:

Prepare the Ribs: