Easy Philly Cheese Steak Sloppy Joes Recipe

Heat olive oil in a large skillet over medium heat. Add the ground beef, breaking it apart as it cooks.
When the beef is partially browned, add the diced onion, green bell pepper, red bell pepper (if using), and minced garlic. Cook until the vegetables are tender and the beef is fully cooked.
Add Seasoning and Sauce:

Stir in Worcestershire sauce, ketchup, onion powder, garlic powder, salt, and pepper.
Pour in the beef broth, mix well, and let it simmer for 3-5 minutes until the liquid reduces slightly.
Melt the Cheese:

Lay the provolone slices on top of the meat mixture. Cover the skillet with a lid and let the cheese melt for about 1-2 minutes. Stir the cheese into the mixture for a creamy consistency.
Assemble the Sloppy Joes:

Spoon the cheesy beef mixture onto the toasted hamburger buns.
Serving and Storage Tips