Prepare the Filling: In a bowl, whisk together the sweetened condensed milk and fresh lemon juice until smooth and well combined.
Assemble the Pie: Pour the mixture into the prepared pie crust, spreading it evenly.
Chill: Refrigerate for at least 3 hours or until the pie is set.
Serve: Top with whipped cream before serving, and enjoy the refreshing lemony goodness!
Serving and Storage Tips:
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