Easy No-Bake Lemon Pie

Serving Suggestion: Serve this pie chilled as a light, refreshing dessert for any occasion.
Storage: Keep leftovers in the refrigerator for up to 3 days. Cover the pie with plastic wrap or foil to prevent it from absorbing odors.
Variations:
Topping Options: You can top the pie with fresh fruit like berries, or add a sprinkle of lemon zest for extra flavor.
Graham Cracker Crust: Swap the regular pie crust for a graham cracker crust for a more traditional lemon pie base.
FAQ:
Can I use bottled lemon juice? While fresh lemon juice is ideal for the best flavor, bottled lemon juice will work in a pinch.

Can I make this pie ahead of time? Yes, this pie can be made a day ahead and stored in the fridge, making it a great option for meal prep or gatherings.

Enjoy your Easy No-Bake Lemon Pie—a sweet and tangy treat that’s quick and easy to make!