Easy Marinated Cheese Appetizer with Salami & Pickles: A Savory Starter for Any Occasion

Introduction
Looking for a simple yet flavorful appetizer that’s sure to impress your guests? Easy Marinated Cheese Appetizer with Salami & Pickles combines the perfect balance of savory cheese, tangy pickles, and the deliciously spicy kick of salami. This dish is quick to prepare, requiring just a few ingredients and a short marinating time. Whether it’s for a holiday gathering, a game night, or just a casual snack, this appetizer will add a burst of flavor to your spread.

Ingredients:
8 oz block of mozzarella cheese, cut into cubes
8 oz sharp cheddar cheese, cut into cubes
4 oz sliced salami, cut into strips or small pieces
1/2 cup pickle slices (dill or bread-and-butter, based on preference)
1/4 cup olive oil
2 tablespoons white wine vinegar
1 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon red pepper flakes (optional, for a spicy kick)
Fresh parsley, chopped (for garnish)
Salt and pepper, to taste
How to Make:
Prepare the Ingredients: