Introduction: This creamy chicken dish is a comforting and satisfying dinner option that is quick to prepare, making it ideal for busy days. With tender chicken cooked in a rich and creamy sauce, paired with basmati rice, steamed carrots, and peas, this meal brings the perfect balance of flavors and textures.
Ingredients:
2 boneless, skinless chicken breasts, sliced
1 cup heavy cream (or Greek yogurt for a lighter option)
1 tbsp butter or olive oil
1 tsp garlic powder
1 tsp paprika
½ tsp salt
½ tsp black pepper
1 tsp dried parsley (optional)
1 cup cooked basmati rice
1 cup baby carrots
1 cup green peas
How to Make:
Cook the Chicken:
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