Introduction
This Easy Coconut Cake is the perfect dessert for when you want something quick, soft, and delicious. With just a few simple ingredients and minimal prep time, you can create a moist and fragrant cake that’s sure to impress your friends and family. Coconut lovers will adore the rich flavor and texture of this cake!
Ingredients
150g butter (2/3 cup)
150g sugar (¾ cup)
3 eggs
150g plain flour (1 cup)
1 teaspoon baking powder
50g desiccated coconut (½ cup)
60ml coconut milk (¼ cup)
1 teaspoon vanilla extract
½ teaspoon almond essence (optional)
How to Make Easy Coconut Cake
Prepare the Ingredients:
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